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Dimethyl Sulfone (MSM) 99.9% CAS No. 67-71-0 Food & Pharmaceutical Grade
· Used as a dietary supplement for joint health, reducing inflammation, and supporting connective tissue function;
· Acts as a pharmaceutical intermediate and excipient in drug formulations and topical preparations;
· Widely applied in cosmetics and personal care products for skin health, hair strength, and nail growth;
· Functions as a high-temperature solvent in industrial applications due to its excellent thermal stability;
· Serves as a feed additive in veterinary medicine for livestock and pet health;
· Used in organic synthesis as a reaction medium and methylation agent;
· Acts as an analgesic and anti-inflammatory agent in topical pain relief formulations.
Product Features
Dimethyl Sulfone is manufactured using state-of-the-art catalytic oxidation and multi-stage crystallization technologies, ensuring ultra-high purity and consistent crystalline structure. The product features exceptional thermal stability with a melting point of 109°C and boiling point of 238°C, making it suitable for high-temperature applications. As a natural source of organic sulfur, it provides essential sulfur for collagen synthesis, enzyme function, and cellular health. The white crystalline powder offers excellent flowability and dissolution characteristics for easy formulation. Advanced analytical methods, including GC for purity and HPLC for impurity profiling, are employed to guarantee product quality exceeding 99.9%, with strict control over heavy metals (<10ppm) and residual solvents.
Packaging and Transportation
· Available in multi-layer paper bags with PE liners (20kg, 25kg), fiber drums, and super sacks;
· Food-grade packaging materials used to maintain product purity and prevent contamination;
· Customized packaging options available upon request to meet specific customer requirements;
· Store in dry conditions away from moisture and direct sunlight.
Safety and Storage
· Store in a cool, dry, well-ventilated warehouse away from heat sources and direct sunlight;
· Keep containers tightly sealed to prevent moisture absorption and contamination;
· Avoid storage with strong oxidizing agents or acids;
· Maintain storage temperature below 40°C to prevent caking or degradation;
· Ensure storage area is clean, dry, and protected from pests;
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